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Favorite Reubens

chef.samuel's picture
Ingredients
  Rye bread slices 8
  Corned beef slices 12 Ounce (2 Packages Of 6 Ounce Each)
  Canned sauerkraut 8 Ounce, drained (1 Can)
  Pasteurized processed cheese slice 8
  Thousand island dressing 1⁄4 Cup (4 tbs)
  Soft margarine 4 Tablespoon
Directions

For each sandwich, cover one bread slice with 1 1/2 ozs. meat, approximately 1/4 cup sauerkraut, 1 1/2 ozs. meat.
2 slices process cheese spread, 1 tablespoon dressing and second bread slice.
Spread sandwich with margarine.
Grill until lightly browned on both sides.

Recipe Summary

Difficulty Level: 
Very Easy
Course: 
Snack
Method: 
Grilling
Dish: 
Sandwich
Ingredient: 
Beef

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4.16389
Average: 4.2 (18 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 2520 Calories from Fat 1513

% Daily Value*

Total Fat 170 g261.1%

Saturated Fat 60.1 g300.5%

Trans Fat 0.2 g

Cholesterol 385 mg128.3%

Sodium 7562.8 mg315.1%

Total Carbohydrates 134 g44.8%

Dietary Fiber 18.2 g72.7%

Sugars 20.5 g

Protein 113 g226.8%

Vitamin A 42.4% Vitamin C 56.9%

Calcium 183.4% Iron 60.3%

*Based on a 2000 Calorie diet

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Favorite Reubens Recipe