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Cheese Tuna Sandwiches

Meat.World's picture
Ingredients
  Canned tuna 6 1⁄2 Ounce, drained, flaked (1 Can)
  Diced american cheese 1 Cup (16 tbs)
  Salad dressing/Mayonnaise 1⁄2 Cup (8 tbs)
  Hard-cooked egg 1 , chopped
  Sweet pickle relish 1⁄4 Cup (4 tbs)
  Chopped onion 2 Tablespoon
  Chopped canned pimiento 1 Tablespoon
  Butter/Margarine 1 1⁄2 Ounce, softened
  Frankfurter buns 8 , split and toasted
Directions

In bowl combine first 7 ingredients.
Spread margarine on frankfurter buns.
Spread tuna mixture on bottom half of buns.
Broil 3 to 4 inches from heat till cheese is melted and tuna is heated through, about 2 minutes.
Top with remaining bun half.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Snack
Method: 
Toasted
Dish: 
Sandwich
Ingredient: 
Tuna
Interest: 
Everyday, Kids
Preparation Time: 
10 Minutes
Cook Time: 
5 Minutes
Ready In: 
15 Minutes
Servings: 
8

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4.09524
Average: 4.1 (21 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 331 Calories from Fat 159

% Daily Value*

Total Fat 18 g27.2%

Saturated Fat 7.1 g35.3%

Trans Fat 0 g

Cholesterol 70.5 mg23.5%

Sodium 395.2 mg16.5%

Total Carbohydrates 28 g9.5%

Dietary Fiber 1.2 g4.8%

Sugars 6 g

Protein 15 g30.6%

Vitamin A 9.9% Vitamin C 3.3%

Calcium 14.7% Iron 9.3%

*Based on a 2000 Calorie diet

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Cheese Tuna Sandwiches Recipe