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Hot Meat Loaf Sandwiches

Meat.World's picture
Ingredients
  Ground beef 1 Pound
  Monosodium glutamate 1⁄4 Teaspoon
  Bread slice 1 , crumbled
  Vegetable soup 1 Can (10 oz)
  Frankfurter buns 4 , split
  Butter/Margarine 1 Tablespoon
Directions

Preheat oven to 450 degrees.
Combine the beef, monosodium glutamate and bread in bowl, then stir in the soup and mix well.
Shape mixture into four 1/2-inch thick oval patties and place on a baking sheet.
Bake for 10 minutes.
Spread the cut surfaces of buns with butter and place on the baking sheet with patties.
Bake for 5 minutes longer.
Arrange buns on heated platter, then place patties on buns.

Recipe Summary

Difficulty Level: 
Easy
Course: 
Snack
Method: 
Baked
Ingredient: 
Beef

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4.132145
Average: 4.1 (14 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 2084 Calories from Fat 1264

% Daily Value*

Total Fat 140 g215.5%

Saturated Fat 52.1 g260.3%

Trans Fat 0 g

Cholesterol 352.3 mg117.4%

Sodium 1787.6 mg74.5%

Total Carbohydrates 116 g38.8%

Dietary Fiber 6.8 g27.4%

Sugars 11.1 g

Protein 97 g193.3%

Vitamin A 7.5% Vitamin C

Calcium 18.5% Iron 48.8%

*Based on a 2000 Calorie diet

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Hot Meat Loaf Sandwiches Recipe