|Canned pizza sauce||2⁄3 Cup (10.67 tbs)|
|Salami slices/8 small slices||4 Large|
|Sharp process american cheese slices||4|
|Garlic salt/Salt||To Taste|
|Soft butter/Margarine||2 Tablespoon|
Spread pizza sauce on one side of each bread slice.
Top 4 with salami slices, then with cheese; sprinkle with garlic salt.
Add remaining bread slices, sauce side down.
Generously butter top and bottom of sandwiches.
Grill both sides on griddle, sandwich grill, or in a skillet until sandwiches are toasted and cheese melts.
Serving size: Complete recipe
Calories 1128 Calories from Fat 532
% Daily Value*
Total Fat 60 g92.5%
Saturated Fat 33.1 g165.5%
Trans Fat 0 g
Cholesterol 134.9 mg45%
Sodium 2914.9 mg121.5%
Total Carbohydrates 106 g35.2%
Dietary Fiber 6.2 g25%
Sugars 2.4 g
Protein 40 g79.6%
Vitamin A 32.4% Vitamin C 7.9%
Calcium 48.2% Iron 34.8%
*Based on a 2000 Calorie diet