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Open Face Reubens

Party.Freak's picture
Ingredients
  Dark bread slice 14 , toasted
  Prepared mustard 1 Tablespoon
  Canned sauerkraut 16 Ounce, drained (1 Can)
  Sliced corned beef 6 Ounce, finely snipped (2 Packages, 3 Ounce Each)
  Shredded pizza cheese/Swiss cheese 8 Ounce (2 Cups)
  Mayonnaise/Salad dressing 1⁄2 Cup (8 tbs)
Directions

Heat oven to 375°.
Spread toast lightly with mustard; place on ungreased baking sheet.
Cut through sauerkraut with scissors.
Stir in corned beef, cheese and mayonnaise.
Spread about 1/3 cup sauerkraut mixture onto each slice of toast.
Bake until sauerkraut mixture is hot and cheese is melted, about 10 minutes.
Cut sandwiches in half.

Recipe Summary

Cuisine: 
American
Method: 
Baked

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