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Deviled Ham Open Face Sandwiches

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  White bread slice 16
  Canned deviled ham 4 1⁄2 Ounce (2 Cans, 2 1/4 Ounce Each)
  Cream cheese 3 Ounce, softened
  Cucumber slice 4
  Chopped pimiento 1⁄2 Cup (8 tbs)

1 Trim crusts from bread slices; cut hearts or other decorative shapes from the slices, using 2-inch cookie or hors d'oeuvres cutters.
2 Combine ham and cream cheese until well blended; spread on bread cut-outs. Decorate with cucumber and pimiento.

Recipe Summary

Side Dish

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Average: 4.1 (14 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1391 Calories from Fat 431

% Daily Value*

Total Fat 45 g69.8%

Saturated Fat 21 g105.1%

Trans Fat 0 g

Cholesterol 184.7 mg61.6%

Sodium 3463 mg144.3%

Total Carbohydrates 181 g60.3%

Dietary Fiber 9 g36%

Sugars 8 g

Protein 48 g95.8%

Vitamin A 73% Vitamin C 137%

Calcium 9.3% Iron 11.1%

*Based on a 2000 Calorie diet

Deviled Ham Open Face Sandwiches Recipe