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Hot Turkey Sandwiches

Chicken.delights's picture
Ingredients
  Chopped cooked turkey 2 Cup (32 tbs)
  Shredded sharp american cheese 1 Cup (16 tbs)
  Chopped unpeeled apple 1 Cup (16 tbs)
  Chopped celery 1⁄2 Cup (8 tbs)
  Mayonnaise 1⁄2 Cup (8 tbs)
  Toasted slivered almonds 1⁄4 Cup (4 tbs)
  Lemon juice 1 Tablespoon
  Curry powder 1 Teaspoon
  Salt 1 Teaspoon
  Pepper 1⁄8 Teaspoon
  French rolls 8
Directions

In mixing bowl combine all ingredients except rolls.
Cut a thin slice from top of each roll.
Hollow out bottoms, leaving 1/2-inch edges (store bread crumbs for another use).
Fill each roll with about 1/2 cup turkey mixture; replace tops.
Wrap each in a 12x12-inch piece of foil, twisting ends securely.
Grill over medium coals till heated through, 15 to 20 minutes, turning several times.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Main Dish
Method: 
Barbecue
Ingredient: 
Turkey

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