|Meat balls||1 Pound|
|Tomato sauce||1 Cup (16 tbs)|
|Mozarella cheese||150 Gram (6 slices)|
|Sub roll||1 Large|
1. In a skillet, pour, tomato sauce, add meat balls, cook for about 5 to 7
2. Slit open the sub.
3. Arrange cheese slices(4), spread the meat ball sauce mixture, top with some more cheese slices(2).
4. Broil for few minutes, until the cheese slightly browns.
5. Serve with beverage of your choice.