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King Crab Sandwich

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Ingredients
  English muffins 6 , sliced and toasted
  Butter 1 Ounce
  Crabmeat 1 1⁄2 Cup (24 tbs)
  Worcestershire sauce 1 Tablespoon
  Monosodium glutamate 1 Teaspoon (Mug)
  Bacon slices 24 , cooked
  Sharp cheddar cheese slice 12
Directions

Butter muffins.
Combine crabmeat, Worcestershire sauce and MSG.
Spread 2 tablespoons of mixture on each muffin half.
Criss-cross each with 2 slices bacon.
Top with cheese slice.
Broil until cheese is melted.

Recipe Summary

Cuisine: 
American
Method: 
Baked
Dish: 
Sandwich
Ingredient: 
Seafood

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Average: 3.8 (15 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 2164 Calories from Fat 850

% Daily Value*

Total Fat 105 g162.2%

Saturated Fat 52.2 g261.1%

Trans Fat 0 g

Cholesterol 478.9 mg159.6%

Sodium 6396.9 mg266.5%

Total Carbohydrates 187 g62.2%

Dietary Fiber 18.5 g74%

Sugars 11.4 g

Protein 124 g247.7%

Vitamin A 50.2% Vitamin C 75.6%

Calcium 214.1% Iron 68.5%

*Based on a 2000 Calorie diet

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King Crab Sandwich Recipe