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Hot Jam Breakfast Sandwiches

Canadian.Recipes's picture
Ingredients
  Butter/Margarine 1⁄4 Cup (4 tbs), softened
  Flaked coconut 1⁄4 Cup (4 tbs)
  Apricot jam 1⁄2 Cup (8 tbs)
  Cinnamon 1⁄2 Teaspoon, ground
  Raisin bread slices 12
Directions

In a bowl, mix butter and coconut; stir in jam and cinnamon.
Spread between slices of bread.
Grill on a greased skillet until golden brown on both sides.

Recipe Summary

Course: 
Breakfast
Method: 
Grilling
Dish: 
Sandwich

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Your rating: None
4.3
Average: 4.3 (20 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 2016 Calories from Fat 592

% Daily Value*

Total Fat 67 g103.1%

Saturated Fat 41.1 g205.3%

Trans Fat 0 g

Cholesterol 121 mg40.3%

Sodium 1004.8 mg41.9%

Total Carbohydrates 340 g113.2%

Dietary Fiber 20 g80.1%

Sugars 181.5 g

Protein 33 g65%

Vitamin A 28.3% Vitamin C 0.69%

Calcium 4.4% Iron 47.5%

*Based on a 2000 Calorie diet

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Hot Jam Breakfast Sandwiches Recipe