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Layered Picnic Club Sandwich

American.foodie's picture
Ingredients
  Unsliced round bread loaf 1 (9 Inch Diameter)
  Lettuce leaves 3⁄4 Cup (12 tbs) (dressing)
  Sliced swiss cheese 1⁄3 Pound
  Sliced cooked beef roast 3⁄4 Pound
  Sliced cooked turkey 1⁄2 Pound
  Tomato 1 Large, sliced
Directions

Cut bread in half horizontally; hollow out center of each half, leaving 1/4-inch shell.
Spread 1/3 cup creamy Italian dressing into each shell; line bottom shell with lettuce.
Into bottom shell, layer cheese, roast beef, remaining dressing, turkey, then tomato.
Top with lettuce; replace top shell.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Main Dish
Dish: 
Sandwich
Ingredient: 
Beef

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Average: 4.1 (17 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1930 Calories from Fat 562

% Daily Value*

Total Fat 67 g103.1%

Saturated Fat 32.8 g164.2%

Trans Fat 0 g

Cholesterol 525.6 mg175.2%

Sodium 3450.3 mg143.8%

Total Carbohydrates 124 g41.3%

Dietary Fiber 10.6 g42.2%

Sugars 23 g

Protein 207 g413.9%

Vitamin A 97.6% Vitamin C 47.1%

Calcium 242.6% Iron 50.3%

*Based on a 2000 Calorie diet

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Layered Picnic Club Sandwich Recipe