Hot Ham Sandwiches
|Butter/Margarine||1⁄4 Cup (4 tbs), softened|
|Chopped onion||2 Tablespoon|
|Mustard||2 Tablespoon (With Horseradish)|
|Poppy seeds/Sesame seeds||2 Teaspoon|
|Cooked ham slices||6|
|Swiss cheese slice||6|
Combine butter, onion, mustard, and poppy seeds; stir well.
Spread on both sides of hamburger buns.
Place 1 cooked ham slice and 1 Swiss cheese slice on bottom of each bun; cover with top bun.
Wrap each sandwich in aluminum foil, and bake Hot Ham Sandwiches at 350° for 25 minutes.