You are here

Microwaved Salmon Ring

admin's picture
Ingredients
  Salmon 1 Can (10 oz), drained
  Soft bread crumbs 1 1⁄2 Cup (24 tbs)
  Sour cream 1⁄2 Cup (8 tbs)
  Onion 1⁄2 Cup (8 tbs), minced
  Celery 1⁄4 Cup (4 tbs), finley chopped
  Chicken broth 1⁄4 Cup (4 tbs)
  Eggs 2 , beaten
  Lemon juice 1 Tablespoon
  Worcestershire sauce 1 Teaspoon
  Salt 1⁄2 Teaspoon
  Black pepper 1⁄4 Teaspoon
Directions

Flake salmon.
Add remaining ingredients and mix well.
Invert a glass in the center of a greased 2 qt.glass casserole dish.
Pour mixture around glass in dish.
Microwave 8 to 10 minutes.
Give dish a 1/4 turn twice during cooking.
Let stand 5 minutes before serving.

Recipe Summary

Cuisine: 
American
Course: 
Side Dish
Method: 
Microwaving
Ingredient: 
Salmon

Rate It

Your rating: None
4.16154
Average: 4.2 (13 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 924 Calories from Fat 398

% Daily Value*

Total Fat 45 g68.9%

Saturated Fat 18.5 g92.3%

Trans Fat 0 g

Cholesterol 630.2 mg210.1%

Sodium 2078.3 mg86.6%

Total Carbohydrates 51 g16.9%

Dietary Fiber 3.9 g15.4%

Sugars 12.8 g

Protein 78 g156.4%

Vitamin A 32.6% Vitamin C 26.2%

Calcium 36.1% Iron 42.2%

*Based on a 2000 Calorie diet

0 Comments

Microwaved Salmon Ring Recipe