Savory Salmon Bake
Anonymous (not verified)
27 Jan 2009
|Canned salmon||14 Ounce|
|Canned corn niblets||12 Ounce|
|Cream of mushroom soup||1 Can (10 oz)|
|Crushed corn flakes||1 Cup (16 tbs)|
|Mashed potatoes||1 Cup (16 tbs)|
Flake salmon; add corn.
Mix in soup, eggs, corn flakes, salt and pepper; place in greased casserole.
Top with mashed potatoes; sprinkle with paprika.
Bake in 350-degree oven for 45 minutes or until golden brown.
Savory Salmon Bake Recipe