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Oven Poached Salmon

Ingredients
  Salmon steaks 4
  White wine 1 Cup (16 tbs)
  Lemon 1 , thinly sliced
  Onion 1 , thinly sliced
  Whole peppercorns 6
  Parsley sprigs 3
  Cucumber sauce 1⁄4 Cup (4 tbs)
Directions

Preheat oven to 350°F.
Place salmon steaks in an ovenproof pan.
Pour wine over steaks.
Add remaining ingredients except
Cucumber Sauce.
Cover with buttered waxed paper greased side down.
Poach in oven for 15 minutes.

Recipe Summary

Difficulty Level: 
Bit Difficult
Cuisine: 
American
Course: 
Side Dish
Method: 
Poached
Ingredient: 
Salmon

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