2) In a bowl, mix the mustard, 1/2 paprika and mirin together.
3) In another bowl, combine the panko bread crumbs, thyme and remaining 1/2 paprika thoroughly.
4) Coat the salmon with the mustard mixture and then with the bread crumb mixture.
5) Place on a baking sheet and bake for 12 to 14 minutes until done.
If you want to cook some delicious salmon dish, here is the recipe. Baked Panko salmon is the spicy salmon fillet crusted with Panko crumbs. It is quick, easy and turns up to be real crunchy. Watch the video and try yourself.