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Easy Salmon Bake

Healthy.N.Fine's picture
Ingredients
  Salmon fillet/Trout 7 Pound
  Lemons 2
  Salt To Taste
  White pepper To Taste
  Garlic salt 1⁄4 Teaspoon
  Oregano 1 Tablespoon
  Melted butter 1⁄4 Cup (4 tbs)
  Chopped parsley 1 Tablespoon
  Paprika To Taste
Directions

Place salmon, skin side down, on baking tray.
Squeeze juice of 2 lemons over fish.
Pour melted butter over all.
Sprinkle with chopped parsley.
Bake at 350° for 1/2 hour or until fish is opaque and flakes easily.
Sprinkle with paprika if desired, to bring back color to the fish.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Main Dish
Method: 
Baked
Ingredient: 
Salmon

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Average: 4.3 (18 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 4151 Calories from Fat 1391

% Daily Value*

Total Fat 156 g239.2%

Saturated Fat 45.9 g229.7%

Trans Fat 0 g

Cholesterol 1767.2 mg589.1%

Sodium 2923.9 mg121.8%

Total Carbohydrates 24 g8.1%

Dietary Fiber 13 g52%

Sugars 0.9 g

Protein 637 g1274.5%

Vitamin A 158.5% Vitamin C 196.1%

Calcium 75.8% Iron 184.3%

*Based on a 2000 Calorie diet

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Easy Salmon Bake Recipe