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Salmon Log

Grannys.kitchen's picture
Ingredients
  Red salmon 15 1⁄2 Ounce (2 Tins Of 7.75 Ounce Each)
  Cream cheese 8 Ounce (1 Package)
  Horseradish 1 Tablespoon
  Lemon juice 2 Tablespoon
  Tabasco sauce 1 Dash
  Chopped parsley 1 Tablespoon
  Nuts 1⁄4 Cup (4 tbs)
Directions

Cream all ingredients together, shape into logs and chill overnight.
Roll in chopped parsley and nuts and refrigerate

Recipe Summary

Cuisine: 
American
Course: 
Appetizer
Method: 
Chilling
Ingredient: 
Salmon
Interest: 
Party

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4.117855
Average: 4.1 (14 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1751 Calories from Fat 1202

% Daily Value*

Total Fat 135 g207.1%

Saturated Fat 53.6 g267.8%

Trans Fat 0 g

Cholesterol 521.9 mg174%

Sodium 1119.9 mg46.7%

Total Carbohydrates 21 g6.9%

Dietary Fiber 3.7 g14.7%

Sugars 10.6 g

Protein 115 g230.9%

Vitamin A 99.8% Vitamin C 62.5%

Calcium 33.1% Iron 21.8%

*Based on a 2000 Calorie diet

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Salmon Log Recipe