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Sweet Spiced Peach Jelly

salad.queen's picture
  Canned diced peaches 1 Cup (16 tbs), drained, liquid reserved
  Peach liquid 3⁄4 Cup (12 tbs)
  Vinegar 1⁄4 Cup (4 tbs)
  Sugar 1⁄2 Cup (8 tbs)
  Whole cloves 6
  Cinnamon stick 1
  Peach gelatin envelope 1⁄4 Ounce
  Boiling water 1 Cup (16 tbs)

Combine peach liquid, vinegar, sugar, cloves, and cinnamon; bring to a boil and simmer for 10 minutes.
Remove from heat; strain.
If necessary, add water to make 1 cup.
Dissolve gelatin in boiling water.
Stir in spiced peach syrup.
Chill until slightly thickened.
Fold in diced peaches.
Pour into a 3 cup mold and chill until firm.

Recipe Summary

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Average: 4.2 (13 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 862 Calories from Fat 0

% Daily Value*

Total Fat 0.04 g0.07%

Saturated Fat 0.01 g0.03%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 356.7 mg14.9%

Total Carbohydrates 212 g70.5%

Dietary Fiber 4.7 g18.8%

Sugars 203.6 g

Protein 1 g2.2%

Vitamin A 0.1% Vitamin C 2.5%

Calcium 3.7% Iron 1.9%

*Based on a 2000 Calorie diet

Sweet Spiced Peach Jelly Recipe