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Three-Bean Salad

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The three bean salad is a nutritious and healthy salad made with yellow beans, green beans, and kidney beans. Combined together and marinated with vinegar, oil and chopped onions, the three bean salad can be refrigerated for a week.
Ingredients
  Green beans 1 Can (10 oz)
  Yellow cut beans 1 Can (10 oz)
  Kidney beans 1 Can (10 oz)
  Onion 1 Medium, chopped finely
  Salad oil 3⁄4 Cup (12 tbs)
  Wine vinegar 1⁄2 Cup (8 tbs)
  Hard-cooked eggs 2 , chopped finely
Directions

Mix all together, place in a covered bowl and marinate overnight in refrigerator.
This will keep for a week or more.

Recipe Summary

Cuisine: 
American
Course: 
Side Dish
Techniques: 
Marinate
Interest: 
Holiday, Party, Healthy
Ingredient: 
Bean

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