You are here

Garlic Flavored Avocado Salad

Whats.Cooking's picture
Ingredients
  Salt 2 Teaspoon
  Black pepper 1⁄8 Teaspoon
  Dry mustard 3⁄4 Teaspoon
  Paprika 1⁄2 Teaspoon
  Garlic powder 3⁄4 Teaspoon
  Finely chopped chives 1 Tablespoon
  Olive oil 1⁄2 Cup (8 tbs)
  Pickle relish 2 Tablespoon
  Finely chopped green pepper 1 Tablespoon
  Vinegar 3 Tablespoon
  Lemon juice 2 Tablespoon
  Avocados 3
Directions

Combine first 7 ingredients in deep bowl.
Refrigerate for 1 hour.
Add pickle relish, green pepper, vinegar, and lemon juice.
Blend and reserve for dressing.
Peel, pit, and slice avocados.
Brush slices with additional lemon juice.
Arrange on lettuce on serving plates; top with reserved dressing mixture

Recipe Summary

Cuisine: 
American
Course: 
Side Dish
Method: 
Chilling
Ingredient: 
Vegetable
Servings: 
6

Rate It

Your rating: None
4.321875
Average: 4.3 (16 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 344 Calories from Fat 290

% Daily Value*

Total Fat 34 g51.8%

Saturated Fat 4.8 g23.8%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 695.1 mg29%

Total Carbohydrates 12 g4.1%

Dietary Fiber 7.6 g30.2%

Sugars 2.7 g

Protein 2 g4.9%

Vitamin A 11.3% Vitamin C 34.3%

Calcium 1.8% Iron 5.4%

*Based on a 2000 Calorie diet

0 Comments

Garlic Flavored Avocado Salad Recipe