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Tomato And Lettuce Salad

Jenny.Carolina's picture
Ingredients
  Tomatoes 3
  Lettuce 1
  French dressing 1⁄2 Cup (8 tbs)
  Capers 1 Tablespoon
Directions

Select smooth tomatoes about two inches in diameter.
Scald, peel and chill.
Cut in quarters or in slices and arrange on a plate with lettuce leaves or sections of lettuce hearts.
Add the capers to the dressing.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Ingredient: 
Vegetable

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3.95
Average: 4 (15 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 714 Calories from Fat 528

% Daily Value*

Total Fat 60 g92.1%

Saturated Fat 7.6 g37.8%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 1249.6 mg52.1%

Total Carbohydrates 46 g15.2%

Dietary Fiber 10.4 g41.5%

Sugars 33.8 g

Protein 8 g16.5%

Vitamin A 567.3% Vitamin C 200.1%

Calcium 21.5% Iron 26.6%

*Based on a 2000 Calorie diet

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Tomato And Lettuce Salad Recipe