Congealed Apple And Cheese Salad
26 Jun 2009
Congealed Apple And Cheese Salad exploits the flavors of gelatin and cheese. This is a chill and serve salad and is lend with a crunchy bite with the nuts. Check out the recipe of Congealed Apple And Cheese Salad.
|Cherry gelatin||3 Ounce|
|Boiling water||1 1⁄2 Cup (24 tbs)|
|Cream cheese||3 Ounce|
|Crushed pineapple||3⁄4 Can (7.5 oz)|
|Grated apples||1 1⁄4 Cup (20 tbs)|
|Chopped nuts||1⁄2 Cup (8 tbs)|
Dissolve gelatin in boiling water; cool.
Mix cream cheese with a small amount of the pineapple juice.
Add pineapple, apples and nuts.
Add to gelatin mixture Chill until firm.
Congealed Apple And Cheese Salad Recipe