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Frozen Cocktail Salad

Plan.Ahead.Meals's picture
Ingredients
  Dairy sour cream 2 Cup (32 tbs)
  Sugar 3⁄4 Cup (12 tbs)
  Lemon juice 1 1⁄3 Tablespoon
  Canned fruit cocktail 30 Ounce, drained
  Bananas 2 Medium, cut into 1/4 inch slices
  Coarsely chopped walnuts 1⁄2 Cup (8 tbs)
  Maraschino cherries 1 Ounce, halved (1 Jar, 3/4 Cup)
Directions

Mix sour cream, sugar and lemon juice.
Stir in fruit cocktail, bananas, walnuts and cherries.
Pour mixture into 2 refrigerator trays.
Cover, label and freeze.
Freeze until firm, at least 24 hours.
(Upright or chest freezers will freeze salad in about 2 hours.) 15 minutes before serving, remove Frozen Cock tail Salad from freezer; place in refrigerator.
Cut each salad into 8 pieces, 2 x2 1/4 inches.
Stemmed red cherries make a bright garnish.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Servings: 
16

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Average: 4.4 (16 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 172 Calories from Fat 71

% Daily Value*

Total Fat 8 g12.5%

Saturated Fat 3.5 g17.3%

Trans Fat 0 g

Cholesterol 14.9 mg5%

Sodium 27.4 mg1.1%

Total Carbohydrates 25 g8.2%

Dietary Fiber 1.1 g4.3%

Sugars 22.4 g

Protein 1 g2.5%

Vitamin A 3.5% Vitamin C 4.9%

Calcium 9.3% Iron 1%

*Based on a 2000 Calorie diet

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Frozen Cocktail Salad Recipe