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Corned Beef Gelatin Salad

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The Corned Beef Gelatin Salad boasts of the unique flavor of the gelatin-beef blend. This Corned Beef Gelatin Salad is a chill and serve version and can be prepared in a jiffy. Check out the recipe of Corned Beef Gelatin Salad.
Ingredients
  Lemon gelatin packet 7 Gram (1 Packet)
  Hot water 1 Cup (16 tbs)
  Corned beef 1 Can (10 oz), shredded
  Salt 1 1⁄2 Teaspoon
  Onion 1⁄2 , grated
  Hard cooked eggs 5 , chopped
  Chopped celery 1 Cup (16 tbs)
  Mayonnaise 1 Cup (16 tbs)
Directions

Dissolve gelatin in water; add all remaining ingredients.
Pour into oblong pan; chill until firm.

Recipe Summary

Cuisine: 
American
Course: 
Side Dish
Ingredient: 
Beef
Servings: 
10

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Average: 4.2 (17 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 249 Calories from Fat 206

% Daily Value*

Total Fat 23 g35.1%

Saturated Fat 3.5 g17.6%

Trans Fat 0 g

Cholesterol 150.3 mg50.1%

Sodium 470.6 mg19.6%

Total Carbohydrates 2 g0.8%

Dietary Fiber 0.31 g1.2%

Sugars 1.4 g

Protein 8 g15.1%

Vitamin A 4.4% Vitamin C 1.5%

Calcium 2.2% Iron 2.1%

*Based on a 2000 Calorie diet

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Corned Beef Gelatin Salad Recipe