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Seafood Delicious Salad

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Ingredients
  White bread loaf 1 1⁄2 (1.5. Loaf)
  Canned crab meat 2 Can (20 oz)
  Shrimp 9 Ounce (1 Flat Tin)
  Hard boiled eggs 4
  Mayonnaise 3 Cup (48 tbs)
Directions

Trim crust from bread and discard.
Cut bread into 1/2-inch cubes.
Remove bony membrane from crab meat and flake.
Combine all ingredients together in large mixing bowl.
Mix well.
Pat into a 13 x 9 x 2-inch pan; chill at least 3 hours.
Cut into squares and serve with crackers.

Recipe Summary

Cuisine: 
American
Course: 
Side Dish
Method: 
Chilling
Ingredient: 
Seafood

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4.09091
Average: 4.1 (11 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 6749 Calories from Fat 5010

% Daily Value*

Total Fat 551 g847.2%

Saturated Fat 55.4 g277.1%

Trans Fat 0 g

Cholesterol 2002.4 mg667.5%

Sodium 7428.3 mg309.5%

Total Carbohydrates 259 g86.3%

Dietary Fiber 10.6 g42.3%

Sugars 2.6 g

Protein 140 g281%

Vitamin A 35.9% Vitamin C 8.5%

Calcium 24.7% Iron 49.2%

*Based on a 2000 Calorie diet

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Seafood Delicious Salad Recipe