You are here

Salad Croutons

garden.fresh's picture
Ingredients
  Butter/Margarine 1⁄4 Cup (4 tbs)
  Celery salt 1⁄4 Teaspoon
  Ready to eat cereal 3 Cup (48 tbs)
Directions

Melt butter in large frypan.
Blend in celery salt.
Add cereal; stir lightly until well mixed.
Cook for 5 minutes over low heat, stirring occasionally.
Drain on absorbent paper.
Serve warm sprinkled over chicken salad, served in petaled tomatoes.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Ingredient: 
Vegetable
Servings: 
3

Rate It

Your rating: None
4.16389
Average: 4.2 (18 votes)