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Tuna Salad Spread

Gadget.Cook's picture
Ingredients
  Canned tuna 6 1⁄2 Ounce, drained
  Celery leaves 1 , cut into pieces (With Leaves)
  Mayonnaise 3 Tablespoon
  Green pepper 1⁄2 , cut in 1 inch pieces
  Chutney 2 Tablespoon
  Onion 1 Small, halved
  Hard cooked eggs 2
Directions

Place in food processor bowl and process with metal blade until coarsely chopped.
Process longer if spread is to be used for canapes.

Recipe Summary

Cuisine: 
American
Course: 
Side Dish
Servings: 
1

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