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Hot Seafood Salad

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Ingredients
  Cooked shrimp 1 Pound
  Crab meat 1 Can (10 oz)
  Lemon 1 , juiced
  Salt 1 Dash
  Mayonnaise 1 Cup (16 tbs)
  Worcestershire sauce 1 Teaspoon
  Tabasco sauce 4 Drop
  Red pepper 1 Dash
  Black pepper 1 Dash
  Dry mustard 1⁄2 Teaspoon
  Paprika 1⁄2 Teaspoon
  Garlic salt 1 Dash
  Cracker crumbs 1⁄2 Cup (8 tbs) (Ritz Cracker Crumbs)
  Butter 1 Tablespoon
Directions

Flake shrimp and crab meat; add remaining ingredients except crumbs and butter.
Mixwell.
Sprinkle cracker crumbs over the top of casserole.
Dot with butter.
Bake for 45 minutes at 350 degrees.

Recipe Summary

Cuisine: 
American
Course: 
Side Dish
Ingredient: 
Seafood

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4.193335
Average: 4.2 (15 votes)