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Orange & Red Onion Salad With Vinaigrette Dressing

salad.queen's picture
Ingredients
  Spinach 14 Ounce, washed and drained (2 Bunches)
  Oranges 4 , peeled and sectioned
  Red onions 2 , peeled and thinly sliced in rings
  Vinaigrette dressing 1 Tablespoon
Directions

Toss chilled salad ingredients in a large bowl.
Pour dressing over all and serve

Recipe Summary

Cuisine: 
American
Course: 
Side Dish

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3.853335
Average: 3.9 (15 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 528 Calories from Fat 64

% Daily Value*

Total Fat 7 g11.3%

Saturated Fat 0.91 g4.5%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 443 mg18.5%

Total Carbohydrates 110 g36.7%

Dietary Fiber 29 g115.9%

Sugars 77.2 g

Protein 18 g36.6%

Vitamin A 772.9% Vitamin C 687.8%

Calcium 71.6% Iron 62.9%

*Based on a 2000 Calorie diet

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Orange & Red Onion Salad With Vinaigrette Dressing Recipe