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Hot Potato Salad (Germany)

garden.fresh's picture
Ingredients
  Bacon slices 4
  Onion 2 Teaspoon, minced
  Vinegar 1⁄2 Cup (8 tbs)
  Water 1⁄4 Cup (4 tbs)
  Sugar 1⁄4 Cup (4 tbs)
  Salt 2 Teaspoon
  Pepper 1⁄4 Teaspoon
  Dry mustard 1 Teaspoon
  Parsley 1⁄4 Cup (4 tbs), chopped
Directions

Cook potatoes with jackets on; salt lightly.
Cover with cold water to hasten cooling.
Peel; cut into cubes.
Mince bacon; fry until crisp.
Combine onion, vinegar, water, sugar, salt, pepper and mustard; heat.
Add potatoes and bacon.
Heat slowly and mix to flavor potatoes.
Garnish with parsley.

Recipe Summary

Cuisine: 
German
Course: 
Side Dish
Ingredient: 
Vegetable
Servings: 
8

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4.403845
Average: 4.4 (13 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 33 Calories from Fat 4

% Daily Value*

Total Fat 0.47 g0.72%

Saturated Fat 0.15 g0.73%

Trans Fat 0 g

Cholesterol 0.86 mg0.29%

Sodium 503.3 mg21%

Total Carbohydrates 7 g2.2%

Dietary Fiber 0.1 g0.39%

Sugars 6.3 g

Protein 0.34 g0.68%

Vitamin A 3.2% Vitamin C 4.3%

Calcium 0.4% Iron 0.78%

*Based on a 2000 Calorie diet

1 Comment

Anonymous's picture
Ihave been looking for this for weeks thank you
Hot Potato Salad (Germany) Recipe