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Macaroni- Shrimp Salad

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The macaroni shrimp salad is a tossed salad made with cooked macaroni and canned shrimp. Prepared with fresh and crisp veggies, the macaroni shrimp salad is tossed with pickle relish, lemon juice and mayonnaise.
  Elbow macaroni/Shell macaroni 7 Ounce, cooked
  Medium shrimp 1 Can (10 oz), deveined
  Green pepper 1⁄8 Cup (2 tbs), chopped
  Celery 1⁄2 Cup (8 tbs), chopped
  Onion 1⁄4 Small, chopped
  Pickle relish 1 Tablespoon
  Lemon juice 1 Tablespoon

Mix together ingredients and add enough salad dressing to thoroughly moisten.

Recipe Summary

Side Dish

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Average: 4.1 (16 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1084 Calories from Fat 81

% Daily Value*

Total Fat 9 g13.3%

Saturated Fat 0.99 g4.9%

Trans Fat 0 g

Cholesterol 430.9 mg143.6%

Sodium 591.1 mg24.6%

Total Carbohydrates 162 g54%

Dietary Fiber 9 g36%

Sugars 14.5 g

Protein 83 g166.2%

Vitamin A 20.6% Vitamin C 51.1%

Calcium 18.2% Iron 59.5%

*Based on a 2000 Calorie diet

Macaroni- Shrimp Salad Recipe