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Chicken Salad With Mango

southern.chef's picture
Ingredients
  Mayonnaise/Salad dressing 1⁄3 Cup (5.33 tbs)
  Green onions 2 , chopped
  Chives 2 Teaspoon
  Chopped cooked chicken 2 Cup (32 tbs)
  Chopped mango 2 Cup (32 tbs) (Use Ripe Fruits)
  Tomato 1 Large, chopped
  Green pepper 1 Medium, chopped
  Vegetable oil 1⁄3 Cup (5.33 tbs)
  Vinegar 1 Tablespoon
  Lemon juice 1 Tablespoon
  Sugar 1 Teaspoon
  Lettuce leaves/Spinach leaves 4
Directions

Combine mayonnaise, green onions, and, if desired, chives, chill.
Combine chicken, mango, tomato, and green pepper in a large bowl.
Combine oil, vinegar, lemon juice, and sugar in a jar.
Cover and shake vigorously.
Pour over chicken mixture, chill at least 30 minutes.
Spoon chicken salad mixture onto a lettuce-lined plate.
Top with mayonnaise mixture.

Recipe Summary

Cuisine: 
American
Course: 
Side Dish
Method: 
Chilling
Servings: 
8

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