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Grilled Chicken Fruit Salad

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Ingredients
  Chicken breast half 1 , skinned and boned
  Seedless grapes 2 Cup (32 tbs), halved
  Celery 1⁄2 Cup (8 tbs), chopped
  Onion 1⁄4 Cup (4 tbs), chopped
  Walnuts 2 Tablespoon, finely chopped
  Mayonnaise 1⁄2 Cup (8 tbs)
  Dijon mustard 1 Tablespoon
  Salt 1⁄2 Tablespoon
  Black pepper 1⁄2 Tablespoon
  Cooking spray 1 Tablespoon
Directions

Lightly coat the grill with cooking spray and preheat for 5 minutes.
Grill the chicken for 5-7 minutes.
Cool and cut into small cubes.
In a large salad bowl, combine the chicken, grapes, celery, onion and walnuts.
Mix together the mayonnaise, mustard, salt, pepper and juice to make a dressing.
Pour over the chicken salad and toss lightly

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Ingredient: 
Chicken
Servings: 
4

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3.90357
Average: 3.9 (14 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 372 Calories from Fat 270

% Daily Value*

Total Fat 30 g46.7%

Saturated Fat 3 g15.1%

Trans Fat 0 g

Cholesterol 32.3 mg10.8%

Sodium 885.8 mg36.9%

Total Carbohydrates 19 g6.4%

Dietary Fiber 2.3 g9.1%

Sugars 13.3 g

Protein 7 g14.9%

Vitamin A 2.6% Vitamin C 17.7%

Calcium 3.5% Iron 7%

*Based on a 2000 Calorie diet

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Grilled Chicken Fruit Salad Recipe