|Red cinnamon candies||1⁄2 Cup (8 tbs)|
|Water||1⁄2 Cup (8 tbs)|
|Lemon flavored gelatin||3 Ounce (1 package)|
|Applesauce||1 1⁄2 Cup (24 tbs)|
Heat cinnamon candies and water, stirring frequently, until candies are melted.
Pour on gelatin in bowl, stirring until gelatin is dissolved.
Stir in applesauce.
Pour into 3 or 4 cup mold or into baking pan 8 X 8x2 inches.
Chill until firm.
Try a garnish of cream cheese balls rolled in chopped nuts.
Calories 138 Calories from Fat 1
% Daily Value*
Total Fat 0.1 g0.16%
Saturated Fat 0.02 g0.09%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 83.3 mg3.5%
Total Carbohydrates 35 g11.6%
Dietary Fiber 0.73 g2.9%
Sugars 30.5 g
Protein 1 g2.8%
Vitamin A 0.1% Vitamin C 1.7%
Calcium 0.2% Iron 0.41%
*Based on a 2000 Calorie diet