Frozen Salad Delight
4 Jun 2009
|Cream cheese||6 Ounce|
|Maple syrup||1⁄4 Cup (4 tbs)|
|Dates||1⁄2 Pound, chopped|
|Pineapple||1 1⁄2 Cup (24 tbs), drained|
|Nuts||1 Cup (16 tbs), chopped|
|Heavy cream||1 Cup (16 tbs), whipped|
Cream cheese until very soft; add syrup.
Add dates, pineapple and nuts.
Fold in whipped cream.
Turn into mold or ice tray; place in freezer section of refrigerator until frozen.
For a softer serving, remove from freezer 30 minutes before using.
Frozen Salad Delight Recipe