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Twenty Four Hour Fruit Salad

garden.fresh's picture
Ingredients
  Pineapple rings 1 1⁄2 Cup (24 tbs)
  Marshmallows 30
  Maraschino cherries 1 Cup (16 tbs)
  Salad dressing 1⁄2 Cup (8 tbs)
  Pimento cheese 1⁄2 Cup (8 tbs)
  Unflavored gelatin 1 Tablespoon
  Cold water 1⁄4 Cup (4 tbs)
  Heavy cream 2 Cup (32 tbs), whipped
Directions

Cut up pineapple rings, marshmallows and cherries.
Mix salad dressing and pimento cheese.
Dissolve gelatin in water; add to salad dressing and cheese mixture.
Fold in whipped cream; add pineapple, marsh mallows and cherries.
Let set for 24 hours before serving.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Servings: 
10

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