You are here

Easy Sauerkraut Salad

garden.fresh's picture
Ingredients
  Sugar 1 Cup (16 tbs)
  Vinegar 1⁄2 Cup (8 tbs)
  Sauerkraut 29 Ounce, drained
  Chopped green pepper 1⁄2 Cup (8 tbs)
  Chopped onion 1⁄2 Cup (8 tbs)
  Sliced celery 1⁄2 Cup (8 tbs)
  Chopped pimento 2 Tablespoon
  Dill seed 1 Teaspoon
  Salad oil 1⁄4 Cup (4 tbs)
Directions

Bring sugar and vinegar to a hard boil.
Combine all remaining ingredients.
Pour sugarmixture over sauerkraut mixture.
Place salad in covered container; let stand overnight in refrigerator.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Ingredient: 
Vegetable
Servings: 
6

Rate It

Your rating: None
3.935295
Average: 3.9 (17 votes)