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Chopped Ham Salad Mold

garden.fresh's picture
Chopped Ham Salad Mold makes the best pick for the parties. Tomato juice, lemon juice and pepper play a part in adding to the flavor of this Chopped Ham Salad Mold. Check out the recipe of the juicy Chopped Ham Salad Mold.
  Unflavored gelatin 1 Tablespoon
  Cold water 1⁄4 Cup (4 tbs)
  Tomato juice 1 1⁄2 Cup (24 tbs), heated
  Lemon juice 1 Teaspoon
  Salt 1⁄2 Teaspoon
  Chopped cooked ham 1 Cup (16 tbs)
  Hard cooked eggs 3 Cup (48 tbs), chopped
  Chopped celery 1 Cup (16 tbs)
  Chopped cucumber 1⁄2 Cup (8 tbs)
  Chopped capsicum 1⁄2 Cup (8 tbs) (Bell Pepper)
  Chopped onion 1 Tablespoon
  Mayonnaise 1⁄2 Cup (8 tbs)

Soften gelatin in cold water.
Add hot tomato juice; stir until dissolved.
Add lemon juice and salt; chill until partially set.
Soak cucumbers in salted water; drain.
Combine with all remaining ingredients; fold into thickened gelatin.
Pour into mold; chill until firm.

Recipe Summary

Difficulty Level: 
Side Dish

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Average: 4 (11 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 366 Calories from Fat 256

% Daily Value*

Total Fat 28 g43.6%

Saturated Fat 5.7 g28.6%

Trans Fat 0 g

Cholesterol 528.8 mg176.3%

Sodium 618.8 mg25.8%

Total Carbohydrates 6 g1.9%

Dietary Fiber 0.84 g3.4%

Sugars 4.4 g

Protein 21 g42.4%

Vitamin A 22.3% Vitamin C 36%

Calcium 7.9% Iron 10.1%

*Based on a 2000 Calorie diet

Chopped Ham Salad Mold Recipe