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Macaroni Chicken Salad Bowl

garden.fresh's picture
The combination of chicken and macaroni in this Macaroni Chicken Salad Bowl is just heavenly. I often garnish this Macaroni Chicken Salad Bowl with sliced sweet pickles. You can, however, try garnishings of your choice.
  Elbow macaroni 8 Ounce
  Water 4 Cup (64 tbs)
  Salt 1⁄2 Teaspoon
  Sliced celery 1 Cup (16 tbs)
  Diced cooked chicken 1 1⁄2 Cup (24 tbs)
  Chopped sweet pickle 1⁄3 Cup (5.33 tbs)
  Scraped onion 1 Tablespoon
  French dressing 1⁄4 Cup (4 tbs)
  Mayonnaise/Salad dressing 2 Tablespoon (Adjust Quantity As Needed)

Cook macaroni in water in a 2 quart saucepan.
Add salt; bring to a rapid boil.
Stir; cover and boil until tender.
Drain and cool.
Mix celery, chicken, pickles, onion and French dressing; blend with mayonnaise or salad dressing.
Mix with macaroni.
Garnish with sliced sweet pickles.

Recipe Summary

Side Dish

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Average: 4.1 (16 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 235 Calories from Fat 76

% Daily Value*

Total Fat 9 g13.1%

Saturated Fat 1.1 g5.4%

Trans Fat 0 g

Cholesterol 34.2 mg11.4%

Sodium 301.1 mg12.5%

Total Carbohydrates 26 g8.5%

Dietary Fiber 1.3 g5.1%

Sugars 5.2 g

Protein 13 g26.6%

Vitamin A 2.6% Vitamin C 3.2%

Calcium 2.1% Iron 8.7%

*Based on a 2000 Calorie diet

Macaroni Chicken Salad Bowl Recipe