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Noodle Salad

Diet.Guru's picture
Ingredients
  Egg noodles 1 Cup (16 tbs)
  Tomato 1 Medium
  Diced celery 1⁄4 Cup (4 tbs)
  Thinly sliced scallions 1⁄4 Cup (4 tbs)
  Oil and vinegar salad dressing 1 Tablespoon
  Salt To Taste
  Pepper To Taste
Directions

In salad bowl combine all ingredients; toss to coat with dressing.
Cover and refrigerate for at least 1 hour.
Toss again just before serving.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Method: 
Chilling
Interest: 
Healthy

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