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Fruit Salad With Cheese Dressing

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Ingredients
  Grapefruit 2
  Chopped pecan 1⁄3 Cup (5.33 tbs)
  Seeded tokay grapes 3⁄4 Cup (12 tbs)
  Salad oil 4 Tablespoon
  Grapefruit juice 1 Tablespoon
  Vinegar 1⁄2 Tablespoon
  Salt 1 Teaspoon
  Pepper 1⁄8 Teaspoon
  Paprika 1⁄4 Teaspoon
  Finely chopped roquefort cheese 1 Tablespoon
Directions

Beat with a fork until thoroughly blended.

Recipe Summary

Cuisine: 
American
Course: 
Side Dish
Servings: 
6

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4.02941
Average: 4 (17 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 191 Calories from Fat 135

% Daily Value*

Total Fat 15 g23.8%

Saturated Fat 1.4 g6.8%

Trans Fat 0.2 g

Cholesterol 2.3 mg0.8%

Sodium 369.8 mg15.4%

Total Carbohydrates 13 g4.5%

Dietary Fiber 1.9 g7.7%

Sugars 5.1 g

Protein 2 g3.7%

Vitamin A 7.8% Vitamin C 62%

Calcium 3.8% Iron 2.5%

*Based on a 2000 Calorie diet

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Fruit Salad With Cheese Dressing Recipe