• Grind the garlic and peppers together along with sugar in a mortar and pestle.
• Add in the tomato, lemon juice from the lemons and the crab, fish sauce, fermented fish juice, more sugar and grind it all together again. (do not mash it, just grind to blend it)
• Add in a handful of papaya and mix it together with a spoon while grinding it a little at the same time.
• Plate it up and serve.
Green papaya is highly nutritious. But hardly any of us enjoy raw green papaya. However, this salad of shredded raw papaya is sure to pass off as some delicious dish, with the addition of the special Thai ingredients. Give it a look.