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Spinach Apple Salad

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Ingredients
  Red apple 1 Medium
  Lemon juice 1 1⁄2 Teaspoon
  Spinach 1⁄2 Pound
  Slivered almonds 1 1⁄2 Teaspoon
  White wine vinegar 2 Tablespoon
  Sugar 1 1⁄2 Teaspoon
  Dry mustard 1⁄2 Teaspoon
  Reduced sodium soy sauce 2 Tablespoon
  Olive oil 1 1⁄2 Teaspoon
  Lemon juice 1⁄2 Teaspoon
  Hot sauce 1 Dash
  Pepper 1 Dash
Directions

Combine apple slices and 1 1/2 teaspoons lemon juice; toss to coat.
Add spinach and almonds; toss well.
Combine remaining ingredients; mix well.
Pour over spinach mixture, toss lightly to coat.
Cover, chill 1 hour.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Method: 
Chilling
Interest: 
Healthy

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4.378945
Average: 4.4 (19 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 296 Calories from Fat 107

% Daily Value*

Total Fat 13 g19.3%

Saturated Fat 1.5 g7.5%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 1199.5 mg50%

Total Carbohydrates 42 g13.9%

Dietary Fiber 9.8 g39.3%

Sugars 25.1 g

Protein 10 g20.5%

Vitamin A 427.1% Vitamin C 125.8%

Calcium 26.2% Iron 41.3%

*Based on a 2000 Calorie diet

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Spinach Apple Salad Recipe