Hot Salmon Salad
|Macaroni shell||4 Ounce|
|Italian salad dressing||2 Tablespoon|
|Dry mustard||1⁄2 Teaspoon|
|Canned salmon||7 3⁄4 Ounce|
|Sliced celery||1⁄2 Cup (8 tbs)|
|Chopped green pepper||1⁄2 Cup (8 tbs)|
|Mayonnaise/Salad dressing||1⁄2 Cup (8 tbs)|
Cook macaroni according to package directions; drain.
In skillet combine Italian dressing, mustard, salt, and pepper; heat just to boiling.
Add drained macaroni, salmon, celery, chopped green pepper, and mayonnaise.
Cook, tossing lightly, just till heated through.
Garnish with green pepper rings.