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Shrimp Salad Sandwich

Ingredients
  Cream cheese 3 Ounce
  Milk 2 Teaspoon
  Prepared mustard 1 Teaspoon
  Canned shrimp 14 1⁄2 Ounce
  Chopped celery 1⁄4 Cup (4 tbs)
  White bread slice 8
  Lettuce leaves 1⁄2 Cup (8 tbs)
Directions

Blend cream cheese, milk, and mustard together till smooth.
Chop shrimp.
Add shrimp and celery to cream cheese mixture.
Mix well.
Spread filling on 4 slices bread.
Top with lettuce and remaining 4 slices bread.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Snack
Ingredient: 
Seafood
Interest: 
Party

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4.226665
Average: 4.2 (15 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1119 Calories from Fat 314

% Daily Value*

Total Fat 34 g51.7%

Saturated Fat 16.6 g83.1%

Trans Fat 0 g

Cholesterol 94.5 mg31.5%

Sodium 1244.9 mg51.9%

Total Carbohydrates 90 g30.2%

Dietary Fiber 4.4 g17.7%

Sugars 4 g

Protein 102 g203.9%

Vitamin A 52.6% Vitamin C 7.4%

Calcium 11.6% Iron 3.5%

*Based on a 2000 Calorie diet

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Shrimp Salad Sandwich Recipe