Grape Apple Salad
|Grapes||2⁄3 Cup (10.67 tbs), halved|
|Apple||2 Cup (32 tbs), diced|
|Apple juice||3 Cup (48 tbs)|
|Celery||1⁄3 Cup (5.33 tbs), chopped|
|Unflavored gelatin||2 Tablespoon|
|Water||1⁄3 Cup (5.33 tbs)|
Take gelatin and soften it in water for about 5 minutes.
Take a pan and heat gelatin on low flame. Stir constantly, till it gets dissolved.
1.Add apple juice to it.
2.Let it cool, till the mixture thickens.
3.Stir in fruit and celery.
4. Pour into 3-cup moulds.
5.Chill until set.