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Hearty Macaroni And Ham Salad

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Anonymous (not verified)
Ingredients
  Uncooked elbow macaroni 1 Cup (16 tbs)
  Cooked ham 3⁄4 Pound
  Diced sharp cheddar cheese 1 1⁄2 Cup (24 tbs)
  Chopped celery 1 Cup (16 tbs)
  Chopped onion 1⁄2 Cup (8 tbs)
  Chopped sweet pickle 1⁄2 Cup (8 tbs)
  Sour cream 1⁄2 Cup (8 tbs)
  Prepared mustard 2 Tablespoon
  Celery leaves 1 Tablespoon
Directions

Cook macaroni according to package directions; drain.
Rinse with cold water; drain well.
Combine macaroni and next 7 ingredients; toss gently.
Cover and chill.
Garnish with celery leaves, if desired.

Recipe Summary

Cuisine: 
American
Servings: 
6

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