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Raw Kelp Salad

kevingianni's picture
Ingredients
  Kelp seaweed 1⁄4 Centiliter, rinsed (soaked in water for about 8 to 9 hours)
  Cucumber 1 , chopped into bite size pieces
  Rice vinegar/Apple cider vinegar 1 Tablespoon
  Organic sesame oil 1 Tablespoon
  Sesame seed 1 Tablespoon
  Coconut sugar 1⁄2 Teaspoon
Directions

MAKING
1. Cut the kelp into bite size pieces.
2. In a large bowl, combine kelp and cucumber.
3. Add the rest of the ingredients and mix well.
4. Set aside for 20 minutes so that the kelp and cucumber absorbs all the flavors and become soft.

SERVING
5. Serve the salad in individual bowls.

TIP
You can also add green onion and pepper to the salad if you like.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Method: 
Mixing
Ingredient: 
Seaweed
Interest: 
Healthy
Preparation Time: 
10 Minutes
Servings: 
2

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