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Green Pepper Onion Salad Dressing

Ingredients
  Vegetable oil 1 Cup (16 tbs)
  Vinegar 1 Cup (16 tbs)
  Sugar 1 Cup (16 tbs)
  Onion 1 Medium
  Diced pimiento 2 Ounce
  Green pepper 1 Small
  Prepared mustard 3 Tablespoon
  Worcestershire sauce 1 Tablespoon
  Salt 2 Teaspoon
Directions

Combine all ingredients in container of an electric blender; process until smooth.
Place in an airtight container, and chill thoroughly.
Serve over salad greens.

Recipe Summary

Cuisine: 
American
Servings: 
5

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4.14706
Average: 4.1 (17 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 582 Calories from Fat 393

% Daily Value*

Total Fat 44 g68.4%

Saturated Fat 5.8 g28.8%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 935.9 mg39%

Total Carbohydrates 46 g15.4%

Dietary Fiber 1.3 g5.4%

Sugars 42.7 g

Protein 1 g2.1%

Vitamin A 1.3% Vitamin C 26.1%

Calcium 2.3% Iron 2.5%

*Based on a 2000 Calorie diet

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Green Pepper Onion Salad Dressing Recipe